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shishito peppers

3rd Generation - Huntington Beach

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3rd Generation - Huntington Beach

3rd Generation Sake Bar specializes in Ramen, Sushi hand rolls and popular Japanese side dishes like chicken karaage. I've been to their location in DTLA location and now a new space has opened in Huntington Beach. 

Shishito Peppers With Dried Bonito - One of my favorite appetizers. Simple, doesn't need much seasoning, and 1 out of 10 is spicy so may the odds be in your favor.

Shishito Peppers With Dried Bonito - One of my favorite appetizers. Simple, doesn't need much seasoning, and 1 out of 10 is spicy so may the odds be in your favor.

One of the things I get super excited to see on the menu is baked blue crab. In Japan, handrolls are shaped like a cylinder, so don't be alarmed. The blue crab handroll is wrapped with soy paper so it doesn't overpower the crab. Dab of wasabi and a dip of soy is how I like to eat this.

"Toro My Belly" - Ground Yellowtail, Albacore Belly, Topped with Chu Toro and Caviar. Melts in your mouth.

Highly recommended Grilled Seabass. So buttery and velvety. Each bite was meaty, but tender from the fat. One of my favorites of the night. Those crispy brussels were also amazing with fried garlic chips.

Yellowtail Carpaccio - Yuzu Citrus Sauce, Cilantro, Olive Oil, Tomato Micro Greens.

Address: 7311 Edinger Ave, Huntington Beach, CA 92647

Tel: 714.892.1700

 

 

 

 

 

 

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Chew Noodle Bar - Anaheim, CA

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Chew Noodle Bar - Anaheim, CA

Chew Noodle Bar just opened a few weeks ago and still going through with their soft opening. Their Chef, Amy Pham, competed on Food Network's Cutthroat Kitchen (such an intense show). They are currently serving a course menu for $15, but will have a full menu out soon. 

Here's what I had:

Short Rib Gyozas - Very tender, flavorful and decadent. 

Short Rib Gyozas - Very tender, flavorful and decadent. 

Smoky Shishito Peppers - Flash fried with a mild yuzu aioli.

Smoky Shishito Peppers - Flash fried with a mild yuzu aioli.

Spicy Shoyu Ramen and Tonkotsu.

Death by Affogato - Perfect dessert and wake-me-UP.

Death by Affogato - Perfect dessert and wake-me-UP.

918 S Magnolia Ave Ste B Anaheim, CA 92804

 

 

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Sushi Roku Pasadena 16th Anniversary

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Sushi Roku Pasadena 16th Anniversary

Happens only once a year for all of us. Birthday's are special. Especially at Sushi Roku, they go big by offering their dinner menu for 50% off (food only). I've been eating here for many years now, but only found out about this big shebang last year. Rounded up a small group and rushed towards the bar seating area since they were booked for the night.

Sake for the table. After this bottle, we did some sake samplers (recommended).

And here are the slew of foods we ordered to celebrate Wednesday 

and the 16th Anniversary of Sushi Roku. I swear I am here all the time it feels like home.

Shishito peppers, nasu dengaku, and hanabi are always my go to for appetizers when I'm here. Oh! and fluke kumquat sashimi in a yuzu vinaigrette. The sushi you see are yellowtail, ankimo, salmon, toro and uni. Orders of salmon cut rolls are always welcomed. Some baked crab handrolls are always satisfying. And surprisingly, the chicken Karaage was very tasty with a bowl of hot rice! For dessert, we had their warm butter cake with vanilla ice cream and 3 unique mochis with flavors: pistachio, strawberry chocolate chip, and passion fruit.

One Colorado 33 Miller Alley Pasadena, CA 91103

 

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TLT Food - Pasadena

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TLT Food - Pasadena

A good foodie colleague of mine recommended this place that just opened not too long ago. Even though I work in Pasadena, surrounded my tons of restaurants, it's still hard to find a place to eat around here. After having dinner at TLT, it definitely felt like a breath of fresh air. There's a lot of variety on their menu with playful ingredients. I didn't find their menu to be boring, but unique to their offerings. TLT used to be a food truck. Like all ambitious entrepreneurs, only a few make it to open a brick and mortar. 

36 South El Molino Ave Pasadena, CA 91101

Tamara getting her Monday drink on. 

Shishito Peppers

Cali Ceviche - Cauliflower, Avocado, Lime, Red Onion, Cilantro, Jalapeño, Corn Tortilla Chips. Additional charge to add tuna.

Ahi Tuna Tostada - Tostada with Sushi Grade Ahi, Garlic Ginger Dressing, Pickled Veggies, Avocado, Lime, Cilantro, Iceberg & Sesame Seeds

Beet Salad - Pickled Golden Beets, Roasted Red Beets, Arugula, Mint, Spiced Candied Almonds & Whipped Goat Cheese

Pee Wee Potatoes - Cheese Sauce, Chimichurri, Scallions (these were freaking GOOD)

Blue Crab Grilled Cheese - Blue Crab, Cheese Blend, Scallions, Jalapeños, Sambal, Grilled Sourdough. No Substitutions (For $12, this was worth it.)

Amazing Chimmi Wings - Tossed in Chimichurri & Topped with Chipotle-Honey Aioli. Green Apple & Lime Garnish. 6 Wings total. These were one of the best wings I've had! Not comparing them to your typical bar wings or game day wings, but the flavor of these are so different than anything I've ever had. Must order. The lime does wonders to this as well.

I'm counting on them to stay open, so check them out.

36 South El Molino Ave Pasadena, CA 91101

 

 

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