Comoncy - Studio City - Best Breakfast of 2015

I got an invitation to visit the new Comoncy Cafe out in Studio City. They have a total of 3 locations: Beverly Hills, Studio City, and Scottsdale Arizona. I was recommended to check the new location since it's larger with more creative innovations on the menu to check out. I would rather head out to Studio City anyways, since LA traffic is never forgivable.

I've never been to Comoncy before, but after seeing their menu, it's something I would check out for a good breakfast. Breakfast is hard to find. Considering how large and populated with restaurants LA county is, it's hard to find that ONE, that can do it all. What I mean by that is, I hate how some cafes serve crappy espresso. Or great coffee, but terrible eggs and bacon. There's never that one place, that I can knock out all birds with one stone. Well Comoncy, I think they've done it.

Best Breakfast of 2015

The spread was pretty simple. And, there are some things that I just can't say no to. John was supportive on pigging out by having another dish to accompany this meal. And, cappuccino is always necessary. Always. At a place like this, it would be a waste to not have espresso. Trust me, it's good.

First thing first. Cappuccino.

Being super stoked about the design, I used one pack of raw cane sugar. Don't be a snob to tell me you drink it straight without sugar. Good for you. But a pack of sugar can really help the notes of the espresso pop. Kind of like putting ice with your whiskey, does that make sense? The espresso was extremely good and better than I expected! Loved how this was something they highly recommended. So good, that we bought some to take home.

A must. I love ordering huevos rancheros, and couldn't keep my eyes off from the menu about it. It's a huge breakfast staple for me, and I assumed it will be good at Comoncy if they had the audacity to put it on their menu! THEY DID NOT FAIL! John was SO sneaky about this too. He took a few big bites, and I had to ask how it tastes before he tells me it's amazing. What a jerk! Like, does he really think I wasn't going to notice half of it missing?! Comoncy rendition of huevors rancheros were : organic eggs over easy, crispy blue corn tortilla, avocado, black beans, and ranchero sauce. Everything was perfect about this dish. I loved the black beans and the contrast it brought to the crispy blue corn tortilla. It wasn't too thick or pasty, but extremely smooth and creamy. The soft over easy eggs with the ranchero, the avocado, and everything all in a bite, made my eyes rolled back. I mean literally I think I went blind for a second. It was like, the huevos rancheros god descended from above and blessed this plate. Super flavorful, but not heavy like the others I've had. I can't say no to this. This is a must when I come back, and something that I recommend to you. Dash some hot sauce, and tell me if you blacked out too.

Their steak sandwich was composed of : Brioche bun, prime sirloin steak, red cabbage slaw, lemon vinaigrette,organic Roma tomato, avocado, and horseradish aioli. Ok, The prime sirloin definitely gives you a run for the money. It was very tender and very flavorful. I had absolutely no trouble at all take perfect bites from this, It may look tiny, but it's loaded with steak and I love how they don't skimp. The brioche bun was fantastic. Flaky and not too eggy like some other ones I've had. I actually love how I could taste the butter in the bun. The lemon vinaigrette is not subtle as well, in the best way I can say it. Everything just married perfectly. Even the tomatoes were freaking delicious. This was one of their many lunch items that they carry. I must come back to devour more.

Baguette, Greek Yogurt, berries and organic maple syrup. I've never had yogurt with french toast, and thought this was another success. Fruits and yogurt with sweet maple syrup. What could possibly sound wrong with that? It was also my first time having french toast with baguette, which I didn't mind. Sometimes, brioche could be too heavy. Literally egg on egg. This was very light, but something I would share. The basil really made this dish pop. It was a little touch, but really made this bright and fresh.

At the end of our meal, I've concluded that this was the best breakfast I've had all year, and seems to stay that way for the rest of 2015. I can't wait to come back, and have more dishes. Though the huevos rancheros is going to be hard to pass up.

With that said, I hope you will find a way to make it out for a taste. Their breakfast is ON POINT along with their espressos. Which, I also highly recommend you getting. The brand is Equator and the beans are "Tigerwalk".

I'm hoping more Comoncy cafes will open more locations, as for now, I and we will have to make our trips. Let me know what you think.

STUDIO CITY : 12265 Ventura Blvd, Studio City, CA 91604 (323) 391-2096

BEVERLY HILLS : 413 N. Bedford Dr.Beverly Hills, CA 90210 (424) 285-8874

SCOTTSDALE: 7301 E. Indian Plaza, Scottsdale, AZ 85251 (480) 361-1339

Happy eatings!

Daisy